50796

Maltulose Monohydrat

≥98.0% (HPLC)

• Synonym(e): 4-O-α-D-Glucopyranosyl-D-fructose
• Empirische Formel (Hill-System): C₁₂H₂₂O₁₁ · H₂O
• CAS-Nummer: 207511-09-9
• Molekulargewicht: 360.31
• UNSPSC Code: 12352201
• PubChem Substance ID: 329757634
• EC Number: 241-578-6
• MDL number: MFCD00217057

Eigenschaften

• assay: ≥98.0% (HPLC)
• mp: 137 °C (dec.) (lit.)
• SMILES string: O.OC[C@H]1O[C@H](O[C@@H]2[C@H](O)CO[C@@](O)(CO)[C@H]2O)[C@H](O)[C@@H](O)[C@@H]1O
• InChI: 1S/C12H22O11.H2O/c13-1-5-6(16)7(17)8(18)11(22-5)23-9-4(15)2-21-12(20,3-14)10(9)19;/h4-11,13-20H,1-3H2;1H2/t4-,5-,6-,7+,8-,9-,10+,11-,12+;/m1./s1
• InChI key: NNDCKRNDWLPICC-MDKWJHPDSA-N

Beschreibung

Application

Maltulose, an α(1,4) linked disaccharide of D-glucose and D-fructose, is used as a reference in analytical procedures to determine the extent of nonenzmatic browning induced by processes such as heating. Maltulose is used to identify, differentiate and characterize α-α-glucosidase(s).

Biochem/physiol Actions

A sugar molecule found in honey

Other Notes

To gain a comprehensive understanding of our extensive range of Disaccharides for your research, we encourage you to visit our Carbohydrates Category page.

Sicherheitshinweise

• Lagerklasse: 11 - Combustible Solids
• wgk: WGK 3
• flash_point_f: Not applicable
• flash_point_c: Not applicable
• ppe: Eyeshields, Gloves, type N95 (US)