Fortfahren mit
Größe auswählen
| Ihnen/SKU | Verfügbarkeit | Preis |
|---|---|---|
50 mg | Warenkorb auf Verfügbarkeit prüfen | € 241,00 |
Über diesen Artikel
grade
primary reference standard
shelf life
limited shelf life, expiry date on the label
manufacturer/tradename
HWI
bp
204-206 °C (lit.)
density
0.97 g/mL at 20 °C (lit.)
application(s)
food and beverages
storage temp.
−20°C
SMILES string
C[C@@H]1CCc2c(C)coc2C1
InChI
1S/C10H14O/c1-7-3-4-9-8(2)6-11-10(9)5-7/h6-7H,3-5H2,1-2H3/t7-/m1/s1
InChI key
YGWKXXYGDYYFJU-SSDOTTSWSA-N
General description
Exact content by quantitative NMR can be found on the certificate.
Application
Other Notes
1 of 1
Dieser Artikel | |||
|---|---|---|---|
| description primary reference standard | description phyproof® Reference Substance | description primary reference standard | description analytical standard |
| grade primary reference standard | grade primary reference standard | grade primary reference standard | grade analytical standard |
| storage temp. −20°C | storage temp. −20°C | storage temp. −20°C | storage temp. 2-8°C |
| density 0.97 g/mL at 20 °C (lit.) | density 0.97 g/mL at 20 °C (lit.) | density 0.935 g/mL at 20 °C (lit.) | density 0.97 g/mL at 20 °C (lit.) |
| shelf life limited shelf life, expiry date on the label | shelf life - | shelf life limited shelf life, expiry date on the label | shelf life limited shelf life, expiry date on the label |
| manufacturer/tradename HWI | manufacturer/tradename PhytoLab | manufacturer/tradename HWI | manufacturer/tradename - |
| bp 204-206 °C (lit.) | bp 204-206 °C (lit.) | bp 223-224 °C (lit.) | bp 204-206 °C (lit.) |
Still not finding the right product?
Explore all of our products under (+)-Menthofuran
signalword
Warning
hcodes
Hazard Classifications
Acute Tox. 4 Oral - Aquatic Chronic 2 - Eye Irrit. 2 - Skin Irrit. 2
Lagerklasse
10 - Combustible liquids
wgk
WGK 3
Hier finden Sie alle aktuellen Versionen:
Besitzen Sie dieses Produkt bereits?
In der Dokumentenbibliothek finden Sie die Dokumentation zu den Produkten, die Sie kürzlich erworben haben.



