If this product has an expiration or retest date, it will be shown on the Certificate of Analysis (COA, CofA). If there is no retest or expiration date listed on the product's COA, we do not have suitable stability data to determine a shelf life. For these products, the only date on the COA will be the release date; a retest, expiration, or use-by-date will not be displayed.
For all products, we recommend handling per defined conditions as printed in our product literature and website product descriptions. We recommend that products should be routinely inspected by customers to ensure they perform as expected.
For products without retest or expiration dates, our standard warranty of 1 year from the date of shipment is applicable.
For more information, please refer to the Product Dating Information document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/418/501/product-dating-information-06-25-mk.pdf
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| Ihnen/SKU | Verfügbarkeit | Preis |
|---|---|---|
100 g | Warenkorb auf Verfügbarkeit prüfen | € 40,50 |
250 g | Warenkorb auf Verfügbarkeit prüfen | € 55,50 |
1 kg | Warenkorb auf Verfügbarkeit prüfen | € 160,00 € 136,00 |
5 kg | Warenkorb auf Verfügbarkeit prüfen | € 555,00 |
25 kg | Warenkorb auf Verfügbarkeit prüfen | € 1.970,00 € 1.477,50 |
Über diesen Artikel
vapor pressure
0.0000171 Pa ( 25 °C)
Quality Segment
assay
≥99.7% (perchloric acid titration)
form
solid
potency
7930 mg/kg LD50, oral (Rat)
technique(s)
inhibition assay: suitable
pH
5.9-6.4 (20 °C, 50 g/L in H2O)
pKa (25 °C)
(1) 2.35, (2) 9.60, 2.35
mp
240 °C (dec.) (lit.)
solubility
soluble 250 g/L
density
1.161 g/cm3 at 20 °C
bulk density
920 kg/m3
storage temp.
2-30°C
SMILES string
NCC(O)=O
InChI
1S/C2H5NO2/c3-1-2(4)5/h1,3H2,(H,4,5)
InChI key
DHMQDGOQFOQNFH-UHFFFAOYSA-N
Application
- Gut microbiota-bile acid crosstalk and metabolic fatty liver in spotted seabass (Lateolabrax maculatus): The role of a cholesterol, taurine and glycine supplement: In dieser Studie wird die Verwendung von Glycin in Nahrungsergänzungsmitteln untersucht, um die Darmmikrobiota und den Gallensäuremetabolismus zu modulieren, was sich erheblich auf die Lebergesundheit und den Fettstoffwechsel von Meereslebewesen auswirkt. Dies liefert Erkenntnisse über Ernährungsstrategien für die Aquakultur (Song et al., 2024).
Biochem/physiol Actions
Analysis Note
Identität (IR-Spektrum): entspricht
pH-Wert (50 g/l CO₂-freies Wasser): 5,9 - 6,3
Chlorid (Cl): ≤ 0,003 %
Sulfat (SO₄): ≤ 0,0025 %
Schwermetalle (als Pb): ≤ 0,001 %
Cu (Kupfer): ≤ 0,0001 %
Fe (Eisen): ≤ 0,0001 %
Pb (Blei): ≤ 0,0001 %
NH₄ (Ammonium): ≤ 0,02 %
Fremde Aminosäuren: ≤ 0,1 %
Andere ninhydrin-positive Substanzen: ≤ 0,1 %
In Wasser unlösliche Anteile: ≤ 0,003 %
Sulfatasche (600 °C): ≤ 0,05 %
1 of 1
Dieser Artikel | |||
|---|---|---|---|
| technique(s) inhibition assay: suitable | technique(s) inhibition assay: suitable | technique(s) - | technique(s) HPLC: suitable, gas chromatography (GC): suitable, titration: suitable |
| Quality Level 100 | Quality Level 200 | Quality Level 100 | Quality Level 100 |
| assay ≥99.7% (perchloric acid titration) | assay ≥99.0% (perchloric acid titration) | assay - | assay ≥99.0% |
| solubility soluble 250 g/L | solubility - | solubility - | solubility 1 M HCl: 75 mg/L, clear, colorless (2.252g in 30mL) |
| form solid | form solid | form crystalline powder | form - |
| mp 240 °C (dec.) (lit.) | mp 240 °C (dec.) (lit.) | mp 240 °C (dec.) (lit.) | mp 240 °C (dec.) (lit.) |
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Lagerklasse
11 - Combustible Solids
flash_point_f
No data available
flash_point_c
No data available
Analysenzertifikate (COA)
Suchen Sie nach Analysenzertifikate (COA), indem Sie die Lot-/Chargennummer des Produkts eingeben. Lot- und Chargennummern sind auf dem Produktetikett hinter den Wörtern ‘Lot’ oder ‘Batch’ (Lot oder Charge) zu finden.
Besitzen Sie dieses Produkt bereits?
In der Dokumentenbibliothek finden Sie die Dokumentation zu den Produkten, die Sie kürzlich erworben haben.
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How can I determine the shelf life / expiration / retest date of this product?
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How is shipping temperature determined? And how is it related to the product storage temperature?
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Products may be shipped at a different temperature than the recommended long-term storage temperature. If the product quality is sensitive to short-term exposure to conditions other than the recommended long-term storage, it will be shipped on wet or dry-ice. If the product quality is NOT affected by short-term exposure to conditions other than the recommended long-term storage, it will be shipped at ambient temperature. As shipping routes are configured for minimum transit times, shipping at ambient temperature helps control shipping costs for our customers. For more information, please refer to the Storage and Transport Conditions document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/316/622/storage-transport-conditions-mk.pdf
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