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About This Item
Linear Formula:
(C2H5)2C(COOH)2
CAS Number:
Molecular Weight:
160.17
Beilstein:
1768554
EC Number:
MDL number:
UNSPSC Code:
12162002
PubChem Substance ID:
NACRES:
NA.23
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Quality Level
Assay
98%
form
powder
mp
129-131 °C (lit.)
SMILES string
CCC(CC)(C(O)=O)C(O)=O
InChI
1S/C7H12O4/c1-3-7(4-2,5(8)9)6(10)11/h3-4H2,1-2H3,(H,8,9)(H,10,11)
InChI key
LTMRRSWNXVJMBA-UHFFFAOYSA-N
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Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
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Effects of diethylmalonate & alpha-picolinic acid on levels of inorganic nitrogen & tricarboxylic acid cycle enzymes in L-alanine utilizing B. brevis.
R P Singh et al.
Indian journal of biochemistry & biophysics, 20(1), 39-42 (1983-02-01)
M A Hassan
Journal of hazardous materials, 88(1), 33-49 (2001-10-19)
Three malonanilide dimers (MA2-MA4) were prepared by the reaction of ethyl malonate with malonanilide derivatives (M2-M4). These dimers were investigated as new stabilizers for nitrocellulose. The evaluation process has been performed through Bergman-Junk (BJ) test, thermal analysis measurements (TGA and
Hong-Min Liu et al.
Carbohydrate research, 338(17), 1737-1743 (2003-08-02)
A butenolide-containing sugar available from the aldol condensation of methyl 4,6-O-benzylidene-alpha-D-glucopyranosid-2-ulose with diethyl malonate is autoxidized at the C-3 position into the corresponding alpha,beta-unsaturated gamma-lactone sugar by air, which subsequently undergoes 1,4-conjugate (Michael) addition of hydroxide ion (or water) leading
O Jáuregui et al.
Electrophoresis, 21(3), 611-618 (2000-03-22)
Optimum conditions for the separation of positional isomers of chlorophenols by capillary zone electrophoresis (CZE) were established. The behavior of five volatile electrolytes (L-cysteic acid, 3-amino-1-propanesulfonic acid, aminomethanesulfonic acid, diethylmalonic acid, and ammonium acetate) was compared. The best performance based
C Chevanet et al.
Canadian journal of microbiology, 32(3), 254-258 (1986-03-01)
Bacillomycin L is produced by Bacillus subtilis NCIB 8872 in the stationary phase; it is excreted into the culture medium, without prior accumulation in the bacterial cells. The production of bacillomycin L is largely dependent on the composition of the
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