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Merck
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V900136

Sigma-Aldrich

Lactic acid solution

Vetec™, reagent grade, 85%

Sinónimos:

2-Hydroxypropionic acid, DL-Lactic acid

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About This Item

Fórmula lineal:
CH3CH(OH)CO2H
Número de CAS:
50-21-5
Peso molecular:
90.08
Beilstein/REAXYS Number:
5238667
MDL number:
MFCD00004520
UNSPSC Code:
12352100
PubChem Substance ID:
329829572

grade

reagent grade

product line

Vetec™

assay

85%

form

viscous liquid

SMILES string

CC(O)C(O)=O

InChI

1S/C3H6O3/c1-2(4)3(5)6/h2,4H,1H3,(H,5,6)

InChI key

JVTAAEKCZFNVCJ-UHFFFAOYSA-N

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Other Notes

Contains varying amounts of intermolecular esterification products.

Legal Information

Vetec is a trademark of Merck KGaA, Darmstadt, Germany

pictograms

Corrosion
GHS05

signalword

Danger

hcodes

H314

Hazard Classifications

Eye Dam. 1 - Skin Corr. 1C

supp_hazards

EUH071

Storage Class

8A - Combustible corrosive hazardous materials

wgk_germany

WGK 1

flash_point_f

Not applicable

flash_point_c

Not applicable

Certificados de análisis (COA)

Busque Certificados de análisis (COA) introduciendo el número de lote del producto. Los números de lote se encuentran en la etiqueta del producto después de las palabras «Lot» o «Batch»

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DL-Lactic acid ~90% (T)

Sigma-Aldrich

69785

DL-Lactic acid

Lactic acid meets USP testing specifications

Sigma-Aldrich

L6661

Lactic acid

Lactic acid United States Pharmacopeia (USP) Reference Standard

USP

1356734

Lactic acid

Lactic acid Pharmaceutical Secondary Standard; Certified Reference Material

Supelco

PHR1215

Lactic acid

Stephen Yiu Chuen Choi et al.
The Journal of pathology, 230(4), 350-355 (2013-06-05)
The common preference of cancers for lactic acid-generating metabolic energy pathways has led to proposals that their reprogrammed metabolism confers growth advantages such as decreased susceptibility to hypoxic stress. Recent observations, however, suggest that it generates a novel way for
Annabelle Olsson et al.
Journal of wildlife diseases, 49(3), 560-567 (2013-06-20)
Using a prospective, randomized study design we demonstrate that midazolam sedation minimizes acidosis compared with physical restraint in captive juvenile estuarine crocodiles during handling or noninvasive procedures at preferred body temperature. A dose of midazolam (5.0 mg/kg) was administered intramuscularly
Mohamed Ali Abdel-Rahman et al.
Biotechnology advances, 31(6), 877-902 (2013-04-30)
Fermentative production of optically pure lactic acid has roused interest among researchers in recent years due to its high potential for applications in a wide range of fields. More specifically, the sharp increase in manufacturing of biodegradable polylactic acid (PLA)
James Steele et al.
Current opinion in biotechnology, 24(2), 135-141 (2013-01-03)
It has been known since the 1960s that lactic acid bacteria are essential for the development of cheese flavor. In the ensuing 50 years significant research has been directed at understanding the microbiology, genetics and biochemistry of this process. This
Raffaella Di Cagno et al.
Food microbiology, 33(1), 1-10 (2012-11-06)
Lactic acid fermentation represents the easiest and the most suitable way for increasing the daily consumption of fresh-like vegetables and fruits. Literature data are accumulating, and this review aims at describing the main features of the lactic acid bacteria to
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