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About This Item
NACRES:
NA.74
UNSPSC Code:
41171606
sterility
non-sterile
Quality Level
form
solid
shelf life
limited shelf life, expiry date on the label
composition
agar, 10 g/L , bromocresol purple, 0.016 g/L , casein peptone, 7.8 g/L , gelatin, 4 g/L , D(+)-glucose, 1 g/L , meat peptone, 7.8 g/L , sodium chloride, 3 g/L , starch, 4 g/L , yeast extract, 2.8 g/L
final pH
6.8±0.2 (25 °C)
application(s)
food and beverages, microbiology
suitability
nonselective and differential for Bacillus spp.
Application
For the routine qualitative detection of residues from antibiotics, sulfonamides and other chemotherapeutical agents in animal-derived food according to Kundrat.
Storage Class
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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W. Kundrat
Z. Anal. Chem., 243, 624-624 (1968)
ibid.
Fleischwirtsch., 52, 485-485 (1972)
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