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Merck

48723

Gelatin

tested according to Ph. Eur.

Sinonimo/i:

Gelatina

Autenticati per visualizzare i prezzi organizzativi e contrattuali.

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500 G

CHF 159.00

1 KG

CHF 288.00

CHF 159.00


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Informazioni su questo articolo

Numero CAS:
UNSPSC Code:
12352201
EC Number:
232-554-6
NACRES:
NA.21
MDL number:

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Nome del prodotto

Gelatin, tested according to Ph. Eur.

Quality Level

agency

tested according to Ph. Eur.

form

powder

application(s)

metabolomics
vitamins, nutraceuticals, and natural products

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Questo articolo
1288485738651.04078
Gelatin tested according to Ph. Eur.

Sigma-Aldrich

48723

Gelatin

USP

USP

1288485

Gelatin

Gelatina from Porcine skin, pkg of 500 g, suitable for microbiology

Millipore

73865

Gelatina

Gelatin powder, EMPROVE® ESSENTIAL, Ph. Eur., BP, NF

SAFC

1.04078

Gelatin

form

powder

form

-

form

powder

form

coarse powder

application(s)

metabolomics
vitamins, nutraceuticals, and natural products

application(s)

pharmaceutical (small molecule)

application(s)

microbiology

application(s)

pharmaceutical
semi-solid formulation
solid formulation

Quality Level

100

Quality Level

-

Quality Level

100

Quality Level

500

agency

USP/NF

agency

-

agency

-

agency

BP, NF, Ph. Eur.

Other Notes

Sales restrictions may apply

Classe di stoccaggio

11 - Combustible Solids

wgk

nwg

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)


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Lot/Batch Number

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Questions

1–3 of 3 Questions  
  1. Is this gelatine A or B?

    1 answer
    1. While the specific Type has not been identified, this material is prepared by Alkaline Hydrolysis. This method of manufacturing typically leads to Type B Gelatin.

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  2. May I know the source of this gelatin?

    1 answer
    1. The source information for this product is located on the lot-specific Certificate of Origin. Please navigate to the ‘DOCUMENTATION’ section of the Product Detail Page to access a Certificate under the ‘Certificate of Origin’ tab: https://www.sigmaaldrich.com/product/sial/48723#product-documentation

      Helpful?

  3. What is the molecular weight of this gelatin?

    1 answer
    1. The molecular weight is not determined for this product. However, historical data suggests that it is approximately 100-120 kDa.

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