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Merck
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P6280

Sigma-Aldrich

Pyridoxine hydrochloride

BioReagent, suitable for cell culture, suitable for insect cell culture, suitable for plant cell culture

Synonyme(s) :

PN HCl, Pyridoxol hydrochloride

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About This Item

Formule empirique (notation de Hill):
C8H11NO3 · HCl
Numéro CAS:
Poids moléculaire :
205.64
Numéro Beilstein :
3632435
Numéro CE :
Numéro MDL:
Code UNSPSC :
12161900
eCl@ss :
34058008
ID de substance PubChem :
Nomenclature NACRES :
NA.21

Gamme de produits

BioReagent

Pureté

≥98% (HPLC)

Forme

powder

Poids mol.

Mw 205.64 g/mol

Technique(s)

cell culture | insect: suitable
cell culture | mammalian: suitable
cell culture | plant: suitable

Couleur

white to off-white

Pf

214-215 °C (lit.)

Solubilité

water: soluble 50 mg/mL, clear, colorless to faintly yellow

Application(s)

agriculture

Chaîne SMILES 

Cl[H].Cc1ncc(CO)c(CO)c1O

InChI

1S/C8H11NO3.ClH/c1-5-8(12)7(4-11)6(3-10)2-9-5;/h2,10-12H,3-4H2,1H3;1H

Clé InChI

ZUFQODAHGAHPFQ-UHFFFAOYSA-N

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Description générale

Pyridoxine is a water-soluble vitamin that exists in six forms called, pyridoxal, pyridoxine, pyridoxamine, pyridoxamine 5′-phosphate, pyridoxine 5′-phosphate, and pyridoxal 5′-phosphate. 

Application

Pyridoxine hydrochloride has been used:
  • as a vitamin component in a chemically defined diet with balanced metal content for metal depletion studies
  • as a component of chemically defined medium (CDM) to culture Staphylococcus aureus WSPPA
  • as a vitamin to study the impact of protein expression and post-translational modifications specifically charge heterogeneity

Actions biochimiques/physiologiques

Pyridoxine functions as an essential coenzyme for amino acid, carbohydrate, and lipid metabolism. Pyridoxine deficiency is associated with peripheral neuropathy, microcytic anemia, and electroencephalographic abnormalities. It is implicated in a wide range of biochemical reactions that affect cellular processes. Pyridoxine serves as an alternative to pyridoxal which can degrade in media.

Pictogrammes

Corrosion

Mention d'avertissement

Danger

Mentions de danger

Conseils de prudence

Classification des risques

Eye Dam. 1

Code de la classe de stockage

11 - Combustible Solids

Classe de danger pour l'eau (WGK)

WGK 1

Point d'éclair (°F)

Not applicable

Point d'éclair (°C)

Not applicable

Équipement de protection individuelle

Eyeshields, Gloves, type N95 (US)


Certificats d'analyse (COA)

Recherchez un Certificats d'analyse (COA) en saisissant le numéro de lot du produit. Les numéros de lot figurent sur l'étiquette du produit après les mots "Lot" ou "Batch".

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Consulter la Bibliothèque de documents

Carmela Vigorito et al.
International journal of molecular sciences, 20(9) (2019-05-11)
(1) The beneficial effects of hydrogen sulfide (H2S) on the cardiovascular and nervous system have recently been re-evaluated. It has been shown that lanthionine, a side product of H2S biosynthesis, previously used as a marker for H2S production, is dramatically
Wanliang Shi
Antibiotics (Basel, Switzerland), 10(8) (2021-08-28)
Susceptibility testing of tuberculosis (TB) drugs on Mycobacterium tuberculosis is essential for the rapid detection of strains resistant to the drugs, providing the patient with effective treatment, and preventing the spread of drug-resistant TB strains. Pyrazinamide (PZA) is one of
Imène Mensi et al.
Bio-protocol, 7(2), e2111-e2111 (2017-01-20)
Sugarcane (interspecific hybrids of Saccharum species) is an economically important crop that provides 70% of raw table sugar production worldwide and contributes, in some countries, to bioethanol and electricity production. Leaf scald, caused by the bacterial plant pathogen Xanthomonas albilineans
Vijay P Singh et al.
The Journal of organic chemistry, 78(4), 1478-1487 (2013-01-16)
Vitamin B6 is involved in a variety of enzymatic transformations. Some recent findings also indicate an antioxidant role of the vitamin in biological systems. We set out to turn pyridoxine (1a) into a catalytic chain-breaking and hydroperoxide-decomposing antioxidant by replacing
Manfred Eggersdorfer et al.
Angewandte Chemie (International ed. in English), 51(52), 12960-12990 (2012-12-05)
The discovery of vitamins as essential factors in the diet was a scientific breakthrough that changed the world. Diseases such as scurvy, rickets, beriberi, and pellagra were recognized to be curable with an adequate diet. These diseases had been prevalent

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