Skip to Content
Merck
All Photos(1)

Key Documents

17129

Millipore

Asparagine Proline Broth

NutriSelect® Plus, suitable for microbiology

Sign Into View Organizational & Contract Pricing


About This Item

UNSPSC Code:
41171606
NACRES:
NA.85

sterility

non-sterile

Quality Level

form

granular

shelf life

limited shelf life, expiry date on the label

composition

DL-asparagine, 2 g/L
dipotassium phosphate, anhydrous, 1 g/L
magnesium sulfate, 0.5 g/L
potassium sulfate, 10 g/L
L-proline, 1 g/L

manufacturer/tradename

NutriSelect® Plus

final pH

7.4±0.2

application(s)

agriculture
bioburden testing
environmental
food and beverages
water monitoring

microbiology

suitability

selective by defined nutrients for Pseudomonas spp.

Application

For the cultivation of Pseudomonas aeruginosa using membrane filter technique.

Preparation Note

Suspend 14.5 g in 1 litre distilled water containing 25 ml of ethanol. Boil to dissolve the medium completely. Sterilize by autoclaving at 121°C for 15 minutes.

Footnote

We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Legal Information

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

Storage Class Code

11 - Combustible Solids

WGK

WGK 1

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Choose from one of the most recent versions:

Certificates of Analysis (COA)

Lot/Batch Number

Don't see the Right Version?

If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

Already Own This Product?

Find documentation for the products that you have recently purchased in the Document Library.

Visit the Document Library

Articles

An article concerning the detection, identification, differentiation, and cultivation of Pseudomonas species.

An article concerning the detection, identification, differentiation, and cultivation of Pseudomonas species.

An article concerning the detection, identification, differentiation, and cultivation of Pseudomonas species.

An article concerning the detection, identification, differentiation, and cultivation of Pseudomonas species.

Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

Contact Technical Service