W277304

Neryl acetate

≥98%, stabilized, FCC, FG

• Synonym(s): cis-3,7-Dimethyl-2,6-octadien-1-yl acetate
• Linear Formula: CH₃CO₂CH₂CH=C(CH₃)CH₂CH₂CH=C(CH₃)₂
• CAS Number: 141-12-8
• Molecular Weight: 196.29
• FEMA Number: 2773
• Beilstein: 1722814
• EC Number: 205-459-2
• Council of Europe no.: 2061
• MDL number: MFCD00063205
• UNSPSC Code: 12164502
• PubChem Substance ID: 24901318
• Flavis number: 9.213
• NACRES: NA.21

Properties

• biological source: synthetic
• Quality Level: 400
• grade: FG; Fragrance grade; Halal; Kosher
• Agency: follows IFRA guidelines; meets purity specifications of JECFA
• reg. compliance: EU Regulation 1223/2009; EU Regulation 1334/2008 & 178/2002; FCC; FDA 21 CFR 172.515
• Assay: ≥98%
• may contain: <0.10% alpha-tocopherol, synthetic as stabilizer
• composition: Contains IFRA and EU1223/2009 restricted Citral (Neral + Geranial) and Geraniol
• refractive index: n20/D 1.460 (lit.)
• bp: 134 °C/25 mmHg (lit.)
• density: 0.91 g/mL at 25 °C (lit.)
• application(s): flavors and fragrances
• Documentation: see Safety & Documentation for available documents
• food allergen: no known allergens
• fragrance allergen: geraniol, nerol, citral (neral+geranial)
• Organoleptic: citrus; floral; fruity; rose; soapy; sweet
• storage temp.: 2-8°C
• SMILES string: CC(=O)OC\C=C(\C)CC\C=C(/C)C
• InChI: 1S/C12H20O2/c1-10(2)6-5-7-11(3)8-9-14-12(4)13/h6,8H,5,7,9H2,1-4H3/b11-8-
• InChI key: HIGQPQRQIQDZMP-FLIBITNWSA-N

Description

Biochem/physiol Actions

Taste at 5 ppm

Other Notes

Natural occurrence: Orange juice, lemon, grapefruit, mandarin, lime and bergmot essential oils, black currant buds, grape, nutmeg, cocoa, tea, spice and buchu oil.

Safety Information

• Storage Class Code: 10 - Combustible liquids
• WGK: WGK 2
• Flash Point(F): 210.2 °F - closed cup
• Flash Point(C): 99 °C - closed cup
• Personal Protective Equipment: dust mask type N95 (US), Eyeshields, Gloves