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form
liquid
refractive index
n20/D 1.4665 (lit.)
n20/D 1.4675 (lit.)
bp
159 °C (lit.)
density
0.877 g/mL at 25 °C (lit.)
0.88 g/mL at 25 °C (lit.)
lipid type
oils
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Signal Word
Danger
Hazard Statements
Precautionary Statements
Hazard Classifications
Asp. Tox. 1 - Flam. Liq. 3 - Skin Irrit. 2
Storage Class Code
3 - Flammable liquids
WGK
WGK 3
Flash Point(F)
132.8 °F - closed cup
Flash Point(C)
56 °C - closed cup
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
Certificates of Analysis (COA)
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Pharmacology, biochemistry, and behavior, 97(3), 436-443 (2010-10-12)
This study investigated the effect of bergamot essential oil (BEO) containing linalool and linalyl acetate as major volatile components in the capsaicin test. The intraplantar injection of capsaicin (1.6 μg) produced a short-lived licking/biting response toward the injected paw. The
Journal of Korean Academy of Nursing, 39(3), 357-365 (2009-07-03)
This study was done to examine the effects of aromatherapy on stress and stress responses in adolescents. A two-group cross-over design was used for this study. The experimental treatment was aroma essential oil inhalation and the placebo treatment was carrier
Phototoxicity of bergamot oil assessed by in vitro techniques in combination with human patch tests.
Toxicology in vitro : an international journal published in association with BIBRA, 21(7), 1298-1303 (2007-08-03)
The aim of this study was to clarify the differences in the phototoxicity of bergamot oil obtained from four different suppliers. Spectral and chemical analyses were performed to identify presence of photoactive compounds in the test samples. The phototoxicity was
Letters in applied microbiology, 44(5), 495-499 (2007-04-25)
To test the effect of oils and vapours of lemon, sweet orange and bergamot and their components against three Arcobacter butzleri strains. The disc diffusion method was used to screen the oils and vapours against three strains of A. butzleri.
Molecules (Basel, Switzerland), 14(2), 839-849 (2009-03-04)
Tauhe essential oils contained in the rind of the fruit and the leaves of bergamot from Greece (Citrus aurantium subsp. bergamia) were studied. The bergamot trees in question were cultivated on Kefalonia Island. The plant material (leaves and fruits in
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