- Salt-induced L-forms of Staphylococcus aureus.
Salt-induced L-forms of Staphylococcus aureus.
Microbiology and immunology (1995-01-01)
K Yabu
PMID8551975
摘要
When growing cultures of a salt-sensitive strain of Staphylococcus aureus were inoculated on nutrient agar containing 0.8 M NaCl and 0.5% bovine serum albumin, typical colonies of L-form developed extensively after 2 days of incubation at 30 C. Incubation of growing cultures with lipoteichoic acid, sodium polyanethole sulfonate and subtilisin resulted in inhibition of L-form induction.