Skip to Content
Merck
  • [Advances in studying microbial GH13 starch debranching enzyme--a review].

[Advances in studying microbial GH13 starch debranching enzyme--a review].

Wei sheng wu xue bao = Acta microbiologica Sinica (2013-11-08)
Xuguo Duan, Jing Wu
ABSTRACT

Pullulanase and isoamylase belong to the GH13 family (glycoside hydrolase family 13) with similar sequence, catalytic mechanism and three-dimensional fold ((beta/alpha)8-barrel structure). Starch debranching enzymes can hydrolyze the alpha-1,6-glucosidic bonds at the branch sites of starch, and improve raw material utilization and production efficiency in the starch industry. In this review, the substrate specificity, protein structure, advances and new trends in the study of microbial GH13 starch debranching enzyme were systematically introduced. In addition, some opinions on the research status and prospect for starch debranching enzyme were discussed.

MATERIALS
Product Number
Brand
Product Description

Sigma-Aldrich
Starch from potato, Soluble
Sigma-Aldrich
Starch from potato, Powder
Sigma-Aldrich
Starch from potato, suitable for electrophoresis
Sigma-Aldrich
Starch from wheat, Unmodified
Sigma-Aldrich
Starch, from potato, acc. to Zulkowsky (starch, treated with glycerol at 190°C)
Sigma-Aldrich
Starch, puriss. p.a., from potato, reag. ISO, reag. Ph. Eur., soluble
Sigma-Aldrich
Starch, from potato, tested according to Ph. Eur.
Sigma-Aldrich
Starch from corn, practical grade
Supelco
Starch from corn, for use with Total Dietary Fiber Control Kit, TDF-C10
Supelco
Starch from corn, analytical standard, analytical standard for Starch Assay Kits SA-20 and STA-20
Sigma-Aldrich
Starch from corn
Sigma-Aldrich
Starch from rice
Sigma-Aldrich
Starch from corn, Unmodified waxy corn starch of essentially pure amylopectin; contains only trace amounts of amylose.