75436
L-Ribulose
≥90% (HPLC)
Synonym(s):
L-Adonose, L-erythro-2-Pentulose
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About This Item
Empirical Formula (Hill Notation):
C5H10O5
CAS Number:
Molecular Weight:
150.13
MDL number:
UNSPSC Code:
12352204
PubChem Substance ID:
NACRES:
NA.28
Recommended Products
Assay
≥90% (HPLC)
form
liquid
optical activity
[α]/D +14.5±3.0°, c = 0.1 in H2O
storage temp.
2-8°C
SMILES string
OC[C@H](O)[C@H](O)C(=O)CO
InChI
1S/C5H10O5/c6-1-3(8)5(10)4(9)2-7/h3,5-8,10H,1-2H2/t3-,5-/m0/s1
InChI key
ZAQJHHRNXZUBTE-UCORVYFPSA-N
Application
L-Ribulose has been used as a substrate in L-arabinose isomerase activity assay and in ribulokinase activity assay.
Biochem/physiol Actions
L-Ribulose is produced from L-ribose by microbial enzymes. L-Ribulose is a rare sugar and a precursor for antiviral drugs synthesis. Major industrial production of L-ribulose is by the use of L-arabinose isomerase enzyme.
Packaging
Bottomless glass bottle. Contents are inside inserted fused cone.
Other Notes
To gain a comprehensive understanding of our extensive range of Monosaccharides for your research, we encourage you to visit our Carbohydrates Category page.
Storage Class Code
10 - Combustible liquids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Certificates of Analysis (COA)
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A newly isolated bacterium, Cellulomonas parahominis MB426, produced l-ribose isomerase (CeLRI) on a medium containing l-ribose as a sole carbon source. A 32 kDa protein isomerizing l-ribose to l-ribulose was purified to homogeneity from this bacterium. A set of degenerated
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