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190000P

Avanti

Yeast Extract Total

Avanti Research™ - A Croda Brand

Synonym(s):

Yeast Extract Total, Yeast Total Lipid Extract (S. cerevisiae)

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About This Item

UNSPSC Code:
12352211
NACRES:
NA.25

form

powder

packaging

pkg of 1 × 100 mg (190000P-100mg)
pkg of 5 × 100 mg (190000P-500mg)

manufacturer/tradename

Avanti Research™ - A Croda Brand

lipid type

lipid extracts

shipped in

dry ice

storage temp.

−20°C

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General description

Total Lipid Extract is a chloroform:methanol extract of the respective tissue (Brain, Soybean, Heart, etc.). This extract is partitioned against deionized water, and the chloroform phase is concentrated.

Application

Yeast Extract Total has been used for reconstitution of purified cell wall synthases into proteoliposomes.

Biochem/physiol Actions

Yeast lipids have the potential to self-organize, hence serves as model membranes for understanding the lipid raft forming mechanisms.

Packaging

5 mL Clear Glass Sealed Ampule (190000P-100mg)
5 mL Clear Glass Sealed Ampule (190000P-500mg)

Legal Information

Avanti Research is a trademark of Avanti Polar Lipids, LLC

Storage Class Code

11 - Combustible Solids

WGK

WGK 2

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

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Christian Klose et al.
The Journal of biological chemistry, 285(39), 30224-30232 (2010-07-22)
The lipid raft concept proposes that biological membranes have the potential to form functional domains based on a selective interaction between sphingolipids and sterols. These domains seem to be involved in signal transduction and vesicular sorting of proteins and lipids.
Josi Herron et al.
Current protocols in toxicology, 78(1), e65-e65 (2018-10-16)
Cholesterol and cholesterol-derived oxysterols are critical for embryonic development, synapse formation and function, and myelination, among other biological functions. Indeed, alterations in levels of cholesterol, sterol precursors, and oxysterols result in a variety of developmental disorders, emphasizing the importance of
Jiyuan Yang et al.
The Plant cell, 32(5), 1749-1767 (2020-03-15)
In plants, changes in cell size and shape during development fundamentally depend on the ability to synthesize and modify cell wall polysaccharides. The main classes of cell wall polysaccharides produced by terrestrial plants are cellulose, hemicelluloses, and pectins. Members of
Jun Xiao et al.
Immunity, 52(1), 109-122 (2019-12-29)
Recent work suggests that cholesterol metabolism impacts innate immune responses against infection. However, the key enzymes or the natural products and mechanisms involved are not well elucidated. Here, we have shown that upon DNA and RNA viral infection, macrophages reduced
Filip Duša et al.
Biochimica et biophysica acta. Biomembranes, 1862(2), 183115-183115 (2019-11-11)
The cell membrane is mainly composed of lipid bilayers with inserted proteins and carbohydrates. Lipid bilayers made of purified or synthetic lipids are widely used for estimating the effect of target compounds on cell membranes. However, the composition of such
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