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47119

Supelco

Peanut oil

analytical standard

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About This Item

CAS Number:
EC Number:
MDL number:
UNSPSC Code:
12164500

grade

analytical standard

packaging

ampule of 1000 mg

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

density

0.91 g/mL at 25 °C (lit.)

application(s)

food and beverages

format

neat

functional group

oleic acid

shipped in

ambient

storage temp.

room temp

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General description

This reference material is offered as a qualitative standard. Use the chromatographic fingerprint of our reference material to check for the presence of peanut oil in your sample. A Certificate of Composition which includes a chromatogram is shipped with each product.

Application

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Storage Class

10 - Combustible liquids

wgk_germany

nwg

flash_point_f

539.6 °F - closed cup

flash_point_c

282 °C - closed cup

ppe

Eyeshields, Gloves


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Common treatment for epistaxis contains peanut oil.
Neil M Foden et al.
BMJ (Clinical research ed.), 345, e4785-e4785 (2012-07-18)
Rui Su et al.
Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 879(30), 3423-3428 (2011-10-04)
The organophosphorus pesticides including phorate, diazinon, tolclofos-methyl, fenitrothin, malathion, fenthion, isocarbophos, quinalphos and phenamiphos, in peanut oils were determined by liquid-liquid extraction coupled with dispersive solid phase extraction and gas chromatography-mass spectrometry (GC-MS). The mixture of multi-walled carbon nanotubes and
Qin Yang et al.
Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 895-896, 48-55 (2012-04-03)
Triacylglycerides (TAGs) are a large class of complex neutral lipids that naturally occur in both plants and animals. In the present work, an on-line comprehensive silver-ion liquid chromatography (silver-ion LC) × reversed-phase liquid chromatography (RPLC) system was constructed to analyze
Jun Hu et al.
Journal of separation science, 36(2), 288-300 (2012-12-04)
The complexity of natural triacylglycerols (TAGs) in various edible oils is prodigious due to the hundreds of set is of TAG compositions, which makes the identification of TAGs quite difficult. In this investigation, the off-line 2D system coupling of nonaqueous
J B Mbarga et al.
Communications in agricultural and applied biological sciences, 77(3), 65-73 (2012-01-01)
The objective of this study was therefore to develop a formulation of conidia of T. asperellum with the aim of improving its efficacy. The formulations developed were oily dispersions. It was a combination of solvents consisting of groundnut oil or

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