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About This Item
biological source
Allium sativum L.
Quality Segment
assay
≥97% (HPLC)
form
liquid
application(s)
metabolomics
vitamins, nutraceuticals, and natural products
storage temp.
−20°C
SMILES string
C=CCSSSCC=C
InChI
1S/C6H10S3/c1-3-5-7-9-8-6-4-2/h3-4H,1-2,5-6H2
InChI key
UBAXRAHSPKWNCX-UHFFFAOYSA-N
General description
Application
Biochem/physiol Actions
1 of 1
This Item | |||
|---|---|---|---|
| description ≥97% (HPLC) | description ≥98% (HPLC) | description ≥98% (HPLC) | description ≥80%, FG |
| form liquid | form oil | form oil | form - |
| biological source Allium sativum L. | biological source - | biological source Allium sativum L. | biological source synthetic |
| assay ≥97% (HPLC) | assay ≥98% (HPLC) | assay ≥98% (HPLC) | assay ≥80% |
| application(s) metabolomics | application(s) metabolomics | application(s) metabolomics | application(s) flavors and fragrances |
| Quality Level 200 | Quality Level 200 | Quality Level 200 | Quality Level 300, 400 |
| storage temp. −20°C | storage temp. −20°C | storage temp. −20°C | storage temp. - |
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Signal Word
Danger
Hazard Codes
Hazard Classifications
Acute Tox. 3 Oral
Storage Class
6.1C - Combustible acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects
Flash Point (°F)
Not applicable
Flash Point (°C)
Not applicable
Precautionary Statements
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