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E5149

EMB broth

pH 7.2±0.2 (25 °C)

Synonym(s):

Eosin Methylene Blue Broth

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About This Item

UNSPSC Code:
41171606
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pH

7.2±0.2 (25 °C)

Quality Segment

200

Application

Recommended for the isolation and differentiation of gram negative enteric bacteria.

Other Notes

Components (g/L):
Peptic Digest of Animal Tissue 10.00
Dipotassium Phosphate 2.00
Lactose 5.00
Sucrose 5.00
Eosin-Y 0.40
Methylene Blue 0.065

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