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75977

PALCAM Listeria Selective Agar

Name: PALCAM Listeria Selective Agar
Brand: SIAL
Price: 995 PLN

suitable for microbiology, NutriSelect^® Plus

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Gabaryty przesyłki	SKU	Dostępność	Cena netto
500 g		Skontaktuj się z Obsługą Klienta, aby uzyskać informacje na temat dostępności	995,00 zł

Informacje o tej pozycji

NACRES:

NA.85

UNSPSC Code:

41171606

995,00 zł

Skontaktuj się z Obsługą Klienta, aby uzyskać informacje na temat dostępności

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Właściwości

Quality Level

200

sterility

non-sterile

form

powder

shelf life

limited shelf life, expiry date on the label

composition

agar, 13.0 g/L , ammonium ferric citrate, 0.5 g/L , esculin, 0.8 g/L , glucose, 0.5 g/L , lithium chloride, 15.0 g/L , D-mannitol, 10.0 g/L , peptone, 23.0 g/L , phenol red, 0.08 g/L , sodium chloride, 5.0 g/L , starch, 1.0 g/L

manufacturer/tradename

NutriSelect^® Plus

technique(s)

microbiological culture: suitable

final pH

7.0±0.2 (25 °C)

application(s)

agriculture
environmental
food and beverages
pathogen testing
veterinary, microbiology

suitability

selective and differential for Listeria spp.

Opis

General description

Polymyxin acriflavine lithium chloride ceftazidime aesculin mannitol (PALCAM) Listeria Selective Agar is a selective medium. Selectivity is attained mainly by the inhibitory components like lithium chloride, acriflavine, polymyxin and ceftazidime. Two indicator systems confer its diagnostic properties: aesculin and ferric iron and D-mannitol combined with phenol red. This aids in easy differentiation of Listeria spp. from enterococci and staphylococci.

Application

for differential diagnosis, for the isolation and detection of Listeria monocytogenes from fecal and biological material, food and heavily contaminated environmental specimens.

Preparation Note

Dissolve 68.8 g in 1 litre distilled water. Sterilize by autoclaving at 121°C for 15 minutes. Cool down to 50°C and add the dissolved contents of 2 vials PALCAM Listeria Selective Supplement (Cat. No. 02336). The completed broth may appear hazy due to starch.

Other Notes

We offer two media types: the superior granulated GranuCult^® and the cost-efficient powdered NutriSelect^® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Detection of Listeria species in a range of meat products

Legal Information

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany

NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

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Ta pozycja	77408	75805	70152
Millipore 75977 PALCAM Listeria Selective Agar	Millipore 77408 Listeria mono Differential Agar acc. Ottaviani & Agosti (Base)	Millipore 75805 Oxford Agar	Millipore 70152 Plate Count Agar
form powder	form powder	form powder	form powder
technique(s) microbiological culture: suitable	technique(s) microbiological culture: suitable	technique(s) microbiological culture: suitable	technique(s) microbiological culture: suitable
suitability selective and differential for Listeria spp.	suitability selective and differential for Listeria spp.	suitability selective and differential for Listeria spp.	suitability bacteria, nonselective for Bacillus spp., nonselective for Escherichia coli, nonselective for Lactobacillus spp., nonselective for Lactococcus spp., nonselective for Listeria spp., nonselective for Staphylococcus spp., nonselective for Streptococcus spp., nonselective for bacteria (General Media), nonselective for coliforms
sterility non-sterile	sterility non-sterile	sterility non-sterile	sterility non-sterile
composition agar, 13.0 g/L , esculin, 0.8 g/L , lithium chloride, 15.0 g/L , peptone, 23.0 g/L , sodium chloride, 5.0 g/L , ammonium ferric citrate, 0.5 g/L , D-mannitol, 10.0 g/L , starch, 1.0 g/L , glucose, 0.5 g/L , phenol red, 0.08 g/L	composition agar, 15.0 g/L , casein enzymic hydrolysate, 6.0 g/L , chromogenic substrate, 0.05 g/L , disodium hydrogen phosphate anhydrous, 2.5 g/L , glucose, 2.0 g/L , lithium chloride, 10.0 g/L , magnesium glycerophosphate, 1.0 g/L , magnesium sulfate, 0.5 g/L , meat peptone, 18.0 g/L , sodium chloride, 5.0 g/L , sodium pyruvate, 2.0 g/L , yeast extract, 10.0 g/L	composition agar, 10 g/L , corn starch, 1 g/L , esculin, 1 g/L , ferric ammonium citrate, 0.5 g/L , lithium chloride, 15 g/L , sodium chloride, 5 g/L , special peptone, 23 g/L	composition agar, 9.0 g/L , dextrose, 1.0 g/L , tryptone, 5.0 g/L , yeast extract, 2.5 g/L
application(s) agriculture environmental food and beverages pathogen testing veterinary, microbiology	application(s) agriculture environmental food and beverages, microbiology	application(s) agriculture environmental food and beverages veterinary, microbiology	application(s) agriculture bioburden testing environmental food and beverages microbiology water monitoring

pictograms

GHS07

signalword

Warning

hcodes

H315,H319

pcodes

P264 - P280 - P302 + P352 - P305 + P351 + P338 - P332 + P313 - P337 + P313

Hazard Classifications

Eye Irrit. 2 - Skin Irrit. 2

Klasa składowania

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

dust mask type N95 (US), Eyeshields, Gloves

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Powiązane treści

Data Sheet - 75977

Dehydrated Culture Media Brochure

C.P.G.L. Gunasinghe et al.

Letters in Applied Microbiology, 18, 156-156 (1994)

Polymyxin acriflavine lithium chloride ceftazidime aesculin mannitol (PALCAM) agar

Progress in Industrial Microbiology, 395-398 (1995)

Van Nettern, P., et al.

Letters in Applied Microbiology, 12, 20-20 (1991)

Numer pozycji handlu globalnego

SKU	NUMER GTIN
75977-500G	04061832916996

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