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[The inhibiting effect of dimethylaminomethylferrocene on amylase].

Biokhimiia (Moscow, Russia) (1993-06-01)
A N Shevel'kova, A D Riabov, A P Sinitsyn
ABSTRACT

The effects of dimethylaminomethylferrocene (DMAMF) on amylose and maltodextrins destruction by gluco-, alpha- and beta-amylases have been studied. The nature of DMAMF effects depends on the action mechanism of amylases and structure of their active sites. The effect observed is interpreted in terms of a hypothesis on a subsite structure of the amylase active centers.