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D186201

Sigma-Aldrich

2,3-Dimethylsuccinic acid

≥99%

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About This Item

Fórmula lineal:
HOOCCH(CH3)CH(CH3)COOH
Número de CAS:
13545-04-5
Peso molecular:
146.14
Beilstein/REAXYS Number:
1723932
EC Number:
236-915-9
MDL number:
MFCD00002657
UNSPSC Code:
12352100
PubChem Substance ID:
24893557
NACRES:
NA.22

assay

≥99%

form

powder

SMILES string

CC(C(C)C(O)=O)C(O)=O

InChI

1S/C6H10O4/c1-3(5(7)8)4(2)6(9)10/h3-4H,1-2H3,(H,7,8)(H,9,10)

InChI key

KLZYRCVPDWTZLH-UHFFFAOYSA-N

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pictograms

Exclamation mark
GHS07

signalword

Warning

Hazard Classifications

Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3

target_organs

Respiratory system

Storage Class

11 - Combustible Solids

wgk_germany

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

dust mask type N95 (US), Eyeshields, Gloves

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P S Thomas et al.
Postgraduate medical journal, 67(783), 63-65 (1991-01-01)
Chronic lead poisoning has traditionally been treated by parenteral agents. We present a case where a comparison of ethylene diaminetetra-acetic acid was made with 2,3-dimethyl succinic acid (DMSA) which has the advantage of oral administration associated with little toxicity and
G Branlant
European journal of biochemistry, 121(2), 407-411 (1982-01-01)
Aldehyde reductase I from pig liver is strongly inhibited by cyclized NADP--2-oxodiacid adducts. This result, in conjunction with those showing a strong inhibitory effect of certain diacid derivatives, such as (+/-)-dimethylsuccinic acid, towards aldehyde reductase I, suggests the presence of
E Asante-Appiah et al.
Biochemistry, 36(29), 8710-8715 (1997-07-22)
gem-Dimethylsuccinic acid and its higher homolog, 2-methyl-2-ethylsuccinic acid (MESA) are highly potent inhibitors of both carboxypeptidase A (CPA) and B. The inhibition constant of MESA for CPA (0.11 microM for the racemic mixture) is remarkable considering the relatively simple structure
Jannick Jacobsen et al.
Dalton transactions (Cambridge, England : 2003), 48(23), 8433-8441 (2019-05-23)
Six different chiral and achiral alkane dicarboxylic C4-acids, i.e. succinic acid (H2SUC), dl-2-methylsuccinic acid (H2MS), 2,3-dimethylsuccinic acid (H2DMS) and aspartic acid (d-, l- and dl-H2ASP), were used to obtain Ce(iv)-MOFs via microwave assisted reactions. In water-based syntheses, MOFs with three
P H Andersen et al.
Food additives and contaminants, 1(3), 283-288 (1984-07-01)
Three flavourings: dimethyl succinate, ethyl pyruvate and aconitic acid, commonly used in candy, beverages, and baked goods, were tested in the Salmonella/mammalian-microsome test. Tester strains were TA 1535, TA 100, TA 1537 and TA 98 and doses were 32, 160
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