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1.05614

Supelco

Sodium hypochlorite solution

(6-14% active chlorine) EMPLURA®

Synonym(s):

Sodium hypochlorite solution, Soda bleaching lye, Eau de Labarraque

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About This Item

Linear Formula:
NaClO
CAS Number:
Molecular Weight:
74.44
MDL number:
UNSPSC Code:
12352302
NACRES:
NA.21

Agency

suitable for SM 4500 - NH3

Quality Level

vapor pressure

20 hPa ( 20 °C)

product line

EMPLURA®

form

liquid

concentration

6-14% (NaClO)

impurities

≤1.0% Free alkali (acidimetric, as NaOH)

pH

12-13 (20 °C in H2O)

bp

102 °C/1013 hPa

mp

-20 °C

density

1.22-1.25 g/cm3 at 20 °C

storage temp.

2-8°C

SMILES string

[Na+].[O-]Cl

InChI

1S/ClO.Na/c1-2;/q-1;+1

InChI key

SUKJFIGYRHOWBL-UHFFFAOYSA-N

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Related Categories

General description

(6-14% active chlorine) EMPLURA®

Application


  • A Mechanistic Spectrum of O-H Bond Cleavage Observed for Reactions of Phenols with a Manganese Superoxo Complex.: This article provides a mechanistic understanding of the reactivity of phenols, such as 4-nitrophenol, with manganese superoxo complexes, potentially leading to new catalytic methods for environmental and synthetic applications (Tian et al., 2024).


Analysis Note

Assay (active chlorine; iodometric, Cl₂)6 - 14 %Free alkali (acidimetric, as NaOH)≤ 1.0 %The content stated refers to the filling day. Depending on storage period and temperature a decrease in content is to be expected

Legal Information

EMPLURA is a registered trademark of Merck KGaA, Darmstadt, Germany

Pictograms

CorrosionEnvironment

Signal Word

Danger

Hazard Statements

Hazard Classifications

Aquatic Acute 1 - Aquatic Chronic 2 - Eye Dam. 1 - Met. Corr. 1 - Skin Corr. 1

Supplementary Hazards

Storage Class Code

8B - Non-combustible corrosive hazardous materials

WGK

WGK 2

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable


Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

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