49454-U

Fettsäureethylester (FAEES), C4-C24 gerade Kohlenstoffanzahl gesättigt

certified reference material, 1000 μg/mL each component in hexane

• EG-Nummer: 203-777-6
• UNSPSC-Code: 41116107
• NACRES: NA.24

Eigenschaften

• Qualität: certified reference material; TraceCERT^®
• Qualitätsniveau: 300
• Produktlinie: TraceCERT^®
• Form: liquid
• Analysenzertifikat (CofA): current certificate can be downloaded
• Verpackung: ampule of 1 mL
• Konzentration: 1000 μg/mL each component in hexane
• Methode(n): HPLC: suitable; gas chromatography (GC): suitable
• Anwendung(en): food and beverages
• Format: multi-component solution
• Funktionelle Gruppe: carboxylic acid; ester
• Lagertemp.: 2-8°C

Beschreibung

Allgemeine Beschreibung

Quantitativer Standard , geeignet für den Einsatz als Retentionsindex Markierungssonde.

Anwendung

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Sonstige Hinweise

This Certified Reference Material (CRM) is produced and certified in accordance with ISO 17034 and ISO/IEC 17025. All information regarding the use of this CRM can be found on the certificate of analysis.

Rechtliche Hinweise

TraceCERT is a registered trademark of Merck KGaA, Darmstadt, Germany

Analyt

Ethyl butyrate
Ethyl hexanoate
Ethyl octanoate
Ethyl decanoate
Ethyl dodecanoate
Ethyl myristate
Ethyl stearate
Ethyl behenate
Ethyl arachidate
Ethyl palmitate
Ethyl tetracosanoate
Alle anzeigen (11)

Sicherheitshinweise

• Piktogramme: GHS02,GHS08,GHS07,GHS09
• Signalwort: Danger
• H-Sätze: H225,H304,H315,H319,H336,H361f,H372,H411
• P-Sätze: P210 - P273 - P301 + P310 - P303 + P361 + P353 - P305 + P351 + P338 - P331
• Gefahreneinstufungen: Aquatic Chronic 2 - Asp. Tox. 1 - Eye Irrit. 2 - Flam. Liq. 2 - Repr. 2 - Skin Irrit. 2 - STOT RE 1 Inhalation - STOT SE 3
• Zielorgane: Central nervous system, Nervous system
• Lagerklassenschlüssel: 3 - Flammable liquids
• WGK: WGK 3
• Flammpunkt (°F): 5.4 °F - closed cup
• Flammpunkt (°C): -14.8 °C - closed cup