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Key Documents

W209902

Sigma-Aldrich

Anisyl alcohol

≥98%, FCC, FG

Synonym(s):

4-Methoxybenzyl alcohol, p-Anisyl alcohol, Anis alcohol, Anise alcohol

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About This Item

Linear Formula:
CH3OC6H4CH2OH
CAS Number:
Molecular Weight:
138.16
FEMA Number:
2099
Beilstein:
636654
EC Number:
Council of Europe no.:
66
MDL number:
UNSPSC Code:
12164502
PubChem Substance ID:
Flavis number:
2.128
NACRES:
NA.21

biological source

synthetic

Quality Level

grade

FG
Halal
Kosher

Agency

meets purity specifications of JECFA

reg. compliance

EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 117
FDA 21 CFR 172.515

Assay

≥98%

refractive index

n20/D 1.544 (lit.)

bp

259 °C (lit.)

mp

22-25 °C (lit.)

density

1.113 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

Documentation

see Safety & Documentation for available documents

food allergen

no known allergens

Organoleptic

floral; sweet; vanilla

SMILES string

COc1ccc(CO)cc1

InChI

1S/C8H10O2/c1-10-8-4-2-7(6-9)3-5-8/h2-5,9H,6H2,1H3

InChI key

MSHFRERJPWKJFX-UHFFFAOYSA-N

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General description

Anisyl alcohol is a volatile aromatic compound mainly found in vanilla extracts and anise oil. It is used as a flavoring agent and fragrance ingredient.

Application


  • De Novo Biosynthesis of Anisyl Alcohol and Anisyl Acetate in Engineered Escherichia coli.: This study explores the biosynthesis of anisyl alcohol and anisyl acetate in genetically modified E. coli, highlighting the potential for sustainable production of these compounds. The engineered bacteria demonstrated efficient conversion of substrates, opening new avenues for biotechnological applications in flavor and fragrance industries (Pan et al., 2023).

  • Aryl-alcohol Oxidase Involved in Lignin Degradation: A Mechanistic Study Based on Steady and Pre-steady State Kinetics and Primary and Solvent Isotope Effects with Two Alcohol Substrates.: This research investigates the role of aryl-alcohol oxidase in lignin degradation, focusing on the enzyme′s kinetics and its interaction with anisyl alcohol. The findings provide insights into lignin biodegradation, which is crucial for biofuel production (Ferreira et al., 2009).

  • First Evidence of Catalytic Mediation by Phenolic Compounds in the Laccase-induced Oxidation of Lignin Models.: This paper presents the first evidence of phenolic compounds mediating the laccase-catalyzed oxidation of lignin models, including anisyl alcohol. The study advances the understanding of lignin valorization, which is important for developing sustainable biorefineries (d′Acunzo and Galli, 2003).

Pictograms

Exclamation mark

Signal Word

Warning

Hazard Statements

Hazard Classifications

Eye Irrit. 2 - Skin Irrit. 2 - Skin Sens. 1B

Storage Class Code

10 - Combustible liquids

WGK

WGK 1

Flash Point(F)

235.4 °F - closed cup

Flash Point(C)

113 °C - closed cup

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

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Burdock GA
Encyclopedia of Food and Color Additives, 1, 9-9 (1997)
Fragrance material review on anisyl alcohol
Scognamiglio J, et al.
Food And Chemical Toxicology, 50, S134-S139 (2012)
Burdock GA
Encyclopedia of Food and Color Additives, 1, 9-9 (1997)
Fenaroli G
Fenaroli's Handbook of Flavor Ingredients, 36-36 (1971)

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