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T4891

Sigma-Aldrich

Glyceryl tridodecanoate

≥99%

Synonym(s):

1,2,3-Tridodecanoylglycerol, 1,2,3-Trilauroylglycerol, Glycerol trilaurate, Glyceryl trilaurate, Tridodecanoin, Trilaurin

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About This Item

Linear Formula:
[CH3(CH2)10COOCH2]2CHOCO(CH2)10CH3
CAS Number:
538-24-9
Molecular Weight:
639.00
Beilstein:
1730452
EC Number:
208-687-0
MDL number:
MFCD00026559
UNSPSC Code:
12352211
PubChem Substance ID:
24900235
NACRES:
NA.25

biological source

plant

Assay

≥99%

form

powder

mp

46.5 °C (lit.)

functional group

ester

lipid type

neutral glycerides

shipped in

ambient

storage temp.

−20°C

SMILES string

CCCCCCCCCCCC(=O)OCC(COC(=O)CCCCCCCCCCC)OC(=O)CCCCCCCCCCC

InChI

1S/C39H74O6/c1-4-7-10-13-16-19-22-25-28-31-37(40)43-34-36(45-39(42)33-30-27-24-21-18-15-12-9-6-3)35-44-38(41)32-29-26-23-20-17-14-11-8-5-2/h36H,4-35H2,1-3H3

InChI key

VMPHSYLJUKZBJJ-UHFFFAOYSA-N

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Application


  • Development of new lipid-based paclitaxel nanoparticles using sequential simplex optimization.: This article presents the development of lipid-based nanoparticles for drug delivery, utilizing glyceryl tridodecanoate as a component. The optimized nanoparticles show potential for improved delivery and efficacy of paclitaxel, a chemotherapeutic agent (Dong et al., 2009).

Storage Class Code

11 - Combustible Solids

WGK

WGK 1

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

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H Heiati et al.
Pharmaceutical research, 13(9), 1406-1410 (1996-09-01)
Solid lipid nanoparticles (SLN) are comprised of a high-melting point triglyceride (TG) core with a phospholipid (PL) coating. This study has investigated the possible formation of multiple PL bilayers on the TG core of SLN's as a function of increasing
S Iu Zaĭtsev et al.
Bioorganicheskaia khimiia, 26(3), 224-230 (2000-05-19)
A simple method for determining the enzymic hydrolysis parameters of lipid-like substrates and trilaurin assembled in monolayers at the water-air interface was suggested. At a surface pressure of 10 mN/m, the initial rates of lipolysis were found to be proportional
J R Mancuso et al.
Journal of agricultural and food chemistry, 48(2), 213-219 (2000-02-26)
Free radicals arising from lipid peroxides accelerate the oxidative deterioration of foods. To elucidate how lipid peroxides impact oxidative reactions in food emulsions, the stability of cumene hydroperoxide was studied in hexadecane or trilaurin emulsions stabilized by anionic (sodium dodecyl
J A Tefft et al.
Journal of biomedical materials research, 26(6), 713-724 (1992-06-01)
The ultimate objective of this work is to develop a device that can be triggered by morphine to release naltrexone. In this device, naltrexone is dispersed in cellulose acetate phthalate microspheres which are then spray-coated with a trilaurin protective coating.
David A Pink et al.
The Journal of chemical physics, 132(5), 054502-054502 (2010-02-09)
We investigated theoretically two competing published scenarios for the melting transition of the triglyceride trilaurin (TL): those of (1) Corkery et al. [Langmuir 23, 7241 (2007)], in which the average state of each TL molecule in the liquid phase is
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