61397

Hybriscan^™ D kit

Yeast, suitable for food and beverages, microbiology and in situ hybriziation

• Sinónimos: FastScan Yeast, Yeast HybriScan^™D
• UNSPSC Code: 41171621
• NACRES: NA.85

Propiedades

• product name: HybriScan^™D Yeast, suitable for microbiology
• technique(s): microbe id | in situ hybriziation: suitable
• application(s): food and beverages; microbiology
• storage temp.: 2-8°C
• suitability: molds; yeasts

Descripción

General description

HybriScan^™ D kits detect and simultaneously identify microorganisms using rRNA as the detection target. The principle is based on in situ sandwich hybridization with two specific probes. As the rRNA of dead cells is degraded in the presence of RNase, only living cells are detected. Each cell has several thousand rRNA copies, so neither PCR nor a polymerase is needed for this technology, which means that this molecular biology test is not inhibited by the sample matrix, for example food, beverages and water. We recommend a 24-hour enrichment in Tomato Juice Broth (Cat. No. 17218)

Features and Benefits

• Sensitivity (after pre enrichment): 1-10 cfu/L
• Sensitivity (cfu/assay): 500

Legal Information

HybriScan is a trademark of ScanBec GmbH

Información de seguridad

• pictograms: GHS06,GHS08,GHS05
• signalword: Danger
• hcodes: H290,H302 + H312,H314,H317,H331,H334,H335,H341,H350
• pcodes: P202 - P280 - P301 + P312 - P303 + P361 + P353 - P304 + P340 + P310 - P305 + P351 + P338
• Hazard Classifications: Acute Tox. 3 Inhalation - Acute Tox. 4 Dermal - Acute Tox. 4 Oral - Carc. 1B - Eye Dam. 1 - Met. Corr. 1 - Muta. 2 - Resp. Sens. 1 - Skin Corr. 1A - Skin Sens. 1 - STOT SE 3
• target_organs: Respiratory system
• Storage Class: 6.1C - Combustible acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects
• flash_point_f: Not applicable
• flash_point_c: Not applicable