SML4104

Tomatine

≥95% (HPLC)

• Synonym(e): (3β,5α,22β,25S)-Spirosolan-3-yl O-β-D-glucopyranosyl-(1→2)-O-[β-D-xylopyranosyl-(1→3)]-O-β-D-glucopyranosyl-(1→4)-β-D-galactopyranoside, Lycopersicin, NSC 234440, NSC 9223, Spirosolane, α-Tomatine, alpha-tomatine
• Empirische Formel (Hill-System): C₅₀H₈₃NO₂₁
• CAS-Nummer: 17406-45-0
• Molekulargewicht: 1034.19
• UNSPSC-Code: 12352200

Eigenschaften

• Biologische Quelle: tomato
• Qualitätsniveau: 100
• Assay: ≥95% (HPLC)
• Form: powder
• Farbe: white to beige
• Löslichkeit: DMSO: 2 mg/mL, clear (warmed)
• Lagertemp.: -10 to -25°C

Beschreibung

Biochem./physiol. Wirkung

Phytochemical from tomatoes; protects the plant from microbes; induces apoptosis in cancer cell lines.
Tomatine (Lycopersicin) is a natural glycoalkaloid from tomatoes that exhibits fungicidal, antimicrobial, and insecticidal properties. Tomatine induces apoptosis in cancer cell lines.

Sicherheitshinweise

• Piktogramme: GHS07
• Signalwort: Warning
• H-Sätze: H302
• P-Sätze: P264 - P270 - P301 + P312 - P501
• Gefahreneinstufungen: Acute Tox. 4 Oral
• Lagerklassenschlüssel: 11 - Combustible Solids
• WGK: WGK 3
• Flammpunkt (°F): Not applicable
• Flammpunkt (°C): Not applicable