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109959

Sigma-Aldrich

2-Ethylbutyric acid

99%

Sinónimos:

Diethylacetic acid

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About This Item

Fórmula lineal:
(C2H5)2CHCO2H
Número de CAS:
88-09-5
Peso molecular:
116.16
Beilstein/REAXYS Number:
1098634
EC Number:
201-796-4
MDL number:
MFCD00002670
UNSPSC Code:
12352100
PubChem Substance ID:
24846948
NACRES:
NA.22

vapor pressure

0.08 mmHg ( 20 °C)

assay

99%

refractive index

n20/D 1.413 (lit.)

bp

99-101 °C/18 mmHg (lit.)

mp

−16-−13 °C (lit.)

density

0.92 g/mL at 25 °C (lit.)

SMILES string

CCC(CC)C(O)=O

InChI

1S/C6H12O2/c1-3-5(4-2)6(7)8/h5H,3-4H2,1-2H3,(H,7,8)

InChI key

OXQGTIUCKGYOAA-UHFFFAOYSA-N

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Categorías relacionadas

Application

2-Ethylbutyric acid is used as the internal standard for determining volatile fatty acids (VFAs) in wastewater from the constructed wetlands. It is used in the determination of both free and fatty acids in milk and milk products by HPLC method with direct derivatisation.

Pictograms

Skull and crossbonesHealth hazard
GHS06,GHS08

signalword

Danger

Hazard Classifications

Acute Tox. 3 Dermal - Eye Irrit. 2 - Skin Irrit. 2 - STOT RE 2 Oral

target_organs

Blood,Liver,Kidney

Storage Class

6.1C - Combustible acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects

wgk_germany

WGK 1

flash_point_f

188.6 °F - closed cup

flash_point_c

87 °C - closed cup

ppe

Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter

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Lin Feng et al.
Journal of chromatographic science, 46(7), 577-584 (2008-08-23)
A headspace solid-phase microextraction (HS-SPME) followed by gas chromatography coupled to flame ionization detector (GC-FID) is developed for the direct determination of volatile fatty acids (VFAs) in wastewater from constructed wetlands. Through the investigation on extraction behavior of different coatings
Yung-Tsung Chen et al.
Nutrients, 13(7) (2021-07-03)
Consumption of different types of high-calorie foods leads to the development of various metabolic disorders. However, the effects of multi-strain probiotics on different types of diet-induced obesity and intestinal dysbiosis remain unclear. In this study, mice were fed a control
Jennifer M Monk et al.
Nutrients, 13(3) (2021-03-04)
Cooked common beans (Phaseolus vulgaris) improve intestinal health in lean mice and attenuate intestinal dysbiosis and inflammation when consumed concurrent with obesity development. We determined the effects of a high-fat (HF) bean supplemented diet in mice with established obesity (induced
Yi Liu et al.
Food & function, 7(9), 3772-3781 (2016-10-08)
Indigestible resistant starches (RS) are substrates for gut-microbial metabolism and have been shown to attenuate intestinal inflammation but the supporting evidence is inconsistent and lacks mechanistic explanation. We have recently reported dietary RS type 4 (RS4) induced improvements in immunometabolic
Evdokia K Mitsou et al.
Molecules (Basel, Switzerland), 25(12) (2020-06-24)
Alterations of gut microbiota are evident during the aging process. Prebiotics may restore the gut microbial balance, with β-glucans emerging as prebiotic candidates. This study aimed to investigate the impact of edible mushrooms rich in β-glucans on the gut microbiota
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