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Merck
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1.88001

Supelco

CombiTitrant 1

Synonym(s):

Karl Fischer

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About This Item

UNSPSC Code:
41116105
NACRES:
NA.21

product line

Aquastar®

Quality Level

form

liquid

shelf life

36 mo. (from manufacture date)

reaction suitability

reaction type: volumetric

concentration

1 mg/mL

technique(s)

Karl-Fischer titration: suitable
titration: suitable

color

red-brown

format

single component solution

shipped in

ambient

storage temp.

15-25°C

Application

1880011045 is packaged in GL45 glass bottle.
AQUASTAR®

Packaging

SKU-pack size numbers ending with a "3" are SmartChemicals with an RFID tag on the label for seamless data transfer to the instrument, e.g. xxxxxx1003 or xxxxxxx 4003. More information on www.sigmaaldrich.com/SmartChemicals

Analysis Note

Expiration dateExp 36 months from mfg dateColorRed-brownDensity at 20°C1.065-1.085g/cm3Efficiency factor (mg water per mL)1.0 minFormLiquid

Legal Information

AQUASTAR is a registered trademark of Merck KGaA, Darmstadt, Germany

related product

Product No.
Description
Pricing

Pictograms

Exclamation markHealth hazard

Signal Word

Danger

Hazard Classifications

Carc. 2 - Eye Irrit. 2 - Repr. 1B - Skin Irrit. 2 - STOT RE 2 Oral

Target Organs

Thyroid

Storage Class Code

6.1C - Combustible, acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects

WGK

WGK 2


Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

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Articles

Methods including internal extraction, external extraction, and Karl Fischer oven ensure accurate water content determination by titration.

Methods including internal extraction, external extraction, and Karl Fischer oven ensure accurate water content determination by titration.

Methods including internal extraction, external extraction, and Karl Fischer oven ensure accurate water content determination by titration.

Methods including internal extraction, external extraction, and Karl Fischer oven ensure accurate water content determination by titration.

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