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Bioactivity-guided isolation of 1,2,3,4,6-Penta-O-galloyl-D-glucopyranose from Paeonia lactiflora roots as a PTP1B inhibitor.

Journal of natural products (2010-09-02)
Renate R Baumgartner, Dirk Steinmann, Elke H Heiss, Atanas G Atanasov, Markus Ganzera, Hermann Stuppner, Verena M Dirsch
RÉSUMÉ

The inhibition of protein tyrosine phosphatase 1B (PTP1B) is of substantial interest for the treatment of type-2 diabetes mellitus. Using an in vitro enzyme assay with human recombinant PTP1B 1,2,3,4,6-penta-O-galloyl-D-glucopyranose was isolated from the roots of Paeonia lactiflora as an inhibitor of PTP1B, with an IC(50) value of 4.8 μM. Additionally, 1 was shown to act as an insulin sensitizer in human hepatoma cells (HCC-1.2) at a concentration of 10 μM. Thus, a potential new mechanism of action is provided explaining the antidiabetic properties of P. lactiflora.

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Sigma-Aldrich
Penta-O-galloyl-β-D-glucose hydrate, ≥96% (HPLC)