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Capacitive Sensor to Monitor Enzyme Activity by Following Degradation of Macromolecules in Real Time.

Applied biochemistry and biotechnology (2019-04-26)
Gizem Ertürk Bergdahl, Martin Hedström, Bo Mattiasson
RÉSUMÉ

A capacitive sensor was developed to analyze the presence and enzymatic activity of a model protease from standard solutions by following the degradation of the substrate in real time. The enzyme was chosen based on its specific digestion of the hinge region of immunoglobulin G (IgG). Real-time enzyme activity was monitored by measuring the change in capacitance (∆C) based on the release of IgG fragments after enzymatic digestion by the enzyme. The results indicated that the developed capacitive system might be used successfully for label-free and real-time monitoring of enzymatic activity of different enzymes in a sensitive, rapid, and inexpensive manner in biotechnological, environmental, and clinical applications.

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Sigma-Aldrich
3-Aminophenylboronic acid monohydrate, 98%