Accéder au contenu
Merck
Toutes les photos(4)

Key Documents

View All Documentation

H2125

Sigma-Aldrich

Hemicellulase from Aspergillus niger

greener alternative

powder, 0.3-3.0 unit/mg solid (using a β-galactose dehydrogenase system and locust bean gum as substrate)

Synonyme(s) :

cellulase, mannanase, xylanase

Se connecterpour consulter vos tarifs contractuels et ceux de votre entreprise/organisme
Toutes les photos(4)

About This Item

Numéro CAS:
9025-56-3
Numéro CE :
232-799-9
Numéro MDL:
MFCD00131279
Code UNSPSC :
12352204
Nomenclature NACRES :
NA.54

Forme

powder

Activité spécifique

0.3-3.0 unit/mg solid (using a β-galactose dehydrogenase system and locust bean gum as substrate)

Caractéristiques du produit alternatif plus écologique

Waste Prevention
Design for Energy Efficiency
Learn more about the Principles of Green Chemistry.

sustainability

Greener Alternative Product

Autre catégorie plus écologique

Enabling,

Température de stockage

−20°C

Vous recherchez des produits similaires ? Visite Guide de comparaison des produits

Description générale

We are committed to bringing you Greener Alternative Products, which adhere to one or more of The 12 Principles of Greener Chemistry. This product has been enhanced for energy efficiency and waste prevention when used in cellulosic ethanol research. For more information see the article in biofiles and Enzymes for Alternative Energy Research.

Application

Hemicellulase from Aspergillus niger has been used in enzyme digestions.

Actions biochimiques/physiologiques

Hemicellulase is a group of enzymes that catalyzes the breakdown of heteropolysaccharides. It includes glucanases that act on glucan. Similarly, xylanases and mannanases breakdown xylan and mannan respectively. Hemicellulase is prevalent among various bacteria, fungi and plants.

Qualité

An undefined mixture of glycolytic enzymes usually containing xylanase, mananase and other activities.

Définition de l'unité

One unit will produce a relative fluidity change of 1 per 5 minutes using locust bean gum as substrate at pH 4.5 at 40 °C

Autres remarques

View more information on enzymes for complex carbohydrate analysis at www.sigma-aldrich.com/enzymeexplorer

Pictogrammes

Health hazard
GHS08

Mention d'avertissement

Danger

Mentions de danger

H334

Classification des risques

Resp. Sens. 1

Code de la classe de stockage

11 - Combustible Solids

Classe de danger pour l'eau (WGK)

WGK 3

Point d'éclair (°F)

Not applicable

Point d'éclair (°C)

Not applicable

Certificats d'analyse (COA)

Recherchez un Certificats d'analyse (COA) en saisissant le numéro de lot du produit. Les numéros de lot figurent sur l'étiquette du produit après les mots "Lot" ou "Batch".

Déjà en possession de ce produit ?

Retrouvez la documentation relative aux produits que vous avez récemment achetés dans la Bibliothèque de documents.

Consulter la Bibliothèque de documents

Domain-specific mechanosensory transmission of osmotic and enzymatic cell wall disturbances to the actin cytoskeleton
Wojtaszek P, et al.
Protoplasma, 230(3-4), 217-230 (2007)
Handbook of Plant-Based Biofuels, 147-147 (2008)
Ram Kishor Yadav et al.
Methods in molecular biology (Clifton, N.J.), 959, 235-245 (2013-01-10)
Shoot apical meristems (SAMs) of higher plants harbor a set of stem-cells and provide cells for the development of all the above-ground biomass of plants. Most of the important pattern formation events such as maintenance of stem-cell identity, specification and
Yanhua Dou et al.
Molecules (Basel, Switzerland), 26(23) (2021-12-11)
Fungal pathogens have evolved combinations of plant cell-wall-degrading enzymes (PCWDEs) to deconstruct host plant cell walls (PCWs). An understanding of this process is hoped to create a basis for improving plant biomass conversion efficiency into sustainable biofuels and bioproducts. Here
Alondra M Idrovo Encalada et al.
Food chemistry, 289, 453-460 (2019-04-09)
Carrot residues were upgraded as pectin-enriched fractions (PEFs) useful for functional food formulation due to co-extracted antioxidants (α- and β-carotenes, lutein, α-tocopherol), and gelling effect. High power ultrasound (US)-enzyme assisted extraction was applied for efficiency and sustainability. Carrot powder (CP)
Afficher tous les articles scientifiques apparentés

Notre équipe de scientifiques dispose d'une expérience dans tous les secteurs de la recherche, notamment en sciences de la vie, science des matériaux, synthèse chimique, chromatographie, analyse et dans de nombreux autres domaines..

Contacter notre Service technique