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SMB00935

Sigma-Aldrich

Pyrocatechol Sulfate

≥95% (H-NMR)

Synonym(s):

Pyrocatechol Sulfate, (2-Hydroxyphenyl)oxidanesulfonic acid, 2-hydroxyphenyl hydrogen sulfate

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About This Item

Empirical Formula (Hill Notation):
C6H6O5S
CAS Number:
Molecular Weight:
190.17
UNSPSC Code:
12352200
NACRES:
NA.21

Quality Level

Assay

≥95% (H-NMR)

form

solid

color

white

storage temp.

2-8°C

InChI

1S/C6H6O5S/c7-5-3-1-2-4-6(5)11-12(8,9)10/h1-4,7H,(H,8,9,10)

InChI key

MZPWKJZDOCIALD-UHFFFAOYSA-N

General description

Pyrocatechol sulfate is a phenolic metabolite found in circulating human plasma. Its circulating levels appear to be connected to certain food (berries) ingestion and gut microbiota condition. Pyrocatechol sulfate is a potential urinary biomarker of kidney function and dialytic clearance, whole grain intake, and habitual coffee drinking. Pyrocatechol sulfate as well as other phenolic sulfates appear to modulate various biological functions including brain health and cardiomyocyte beating.

Application

Metabolomics Research and Microbiome Research

Other Notes

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Pictograms

Exclamation mark

Signal Word

Warning

Hazard Statements

Hazard Classifications

Eye Irrit. 2 - Skin Irrit. 2

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable


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Thomas J Velenosi et al.
Scientific reports, 9(1), 6831-6831 (2019-05-03)
The diagnosis and prognosis of chronic kidney disease (CKD) currently relies on very few circulating small molecules, which can vary by factors unrelated to kidney function. In end-stage renal disease (ESRD), these same small molecules are used to determine dialysis
Coco Chu et al.
Nature, 574(7779), 543-548 (2019-10-28)
Multicellular organisms have co-evolved with complex consortia of viruses, bacteria, fungi and parasites, collectively referred to as the microbiota1. In mammals, changes in the composition of the microbiota can influence many physiologic processes (including development, metabolism and immune cell function)
Daniela Dias-Pedroso et al.
Cardiovascular toxicology, 19(2), 156-167 (2018-10-12)
Cardiovascular disease (CVD) is a public health concern, and the third cause of death worldwide. Several epidemiological studies and experimental approaches have demonstrated that consumption of polyphenol-enriched fruits and vegetables can promote cardioprotection. Thus, diet plays a key role in

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