H8510
Hesperidinase from Penicillium sp.
lyophilized powder, ≥10 units/g solid
Synonym(s):
Hesperidin-α-1,6-rhamnosidase
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About This Item
CAS Number:
EC Number:
MDL number:
UNSPSC Code:
12352204
form
lyophilized powder
specific activity
≥10 units/g solid
storage temp.
2-8°C
Other Notes
Contains both α-L-rhamnosidase (EC 3.2.1.40) and β-D-glucosidase (3.2.1.21) activities.
Unit Definition
One unit will liberate 1.0 μmole of reducing sugar (as glucose) from hesperidin per min at pH 3.8 at 40 °C.
Physical form
Lyophilized powder containing sorbitol
signalword
Danger
hcodes
pcodes
Hazard Classifications
Resp. Sens. 1
Storage Class
11 - Combustible Solids
wgk_germany
WGK 1
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
Certificates of Analysis (COA)
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E V Gudzenko et al.
Mikrobiolohichnyi zhurnal (Kiev, Ukraine : 1993), 74(2), 14-21 (2012-06-13)
A scheme of isolation and purification of the enzyme with alpha-L-rhamnosidase activity has been developed. It included fractionation by ammonium sulfate and chromatography on TSK-gels Toyopearl HW-60, Fractogel TSK DEAE-650-s and Sepharose 6B. The enzyme was purified 60 times with
Sudha Chaturvedi et al.
Mycopathologia, 172(4), 247-256 (2011-06-28)
Geomyces destructans is the etiologic agent of bat geomycosis, commonly referred to as white nose syndrome (WNS). This infection has caused severe morbidity and mortality in little brown bats (Myotis lucifugus) and has also spread to other bat species with
Jing Yang et al.
Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 898, 95-100 (2012-05-16)
In this paper, rutin was metabolized by human intestinal bacteria and five isolated strains including Bacillus sp. 52, Bacteroides sp. 45, 42, 22 and Veillonella sp. 32, the metabolites were identified using ultra performance liquid chromatography/quadrupole-time-of-flight mass spectrometry (UPLC-Q-TOF/MS). As
[Optimization of cultivation conditions of Cryptococcus albidus--producers of alpha-L-rhamnosidase].
O M Rzaieva et al.
Mikrobiolohichnyi zhurnal (Kiev, Ukraine : 1993), 73(1), 10-16 (2011-03-30)
The influence of content of cultivation media and fermentation conditions on synthesis of alpha-L-rhamnosidase by Cryptococcus albidus 1001 and 1003 were studied. It was shown that L-rhamnose and NaNO, are the optimum sources of carbon and nitrogen, respectively. The temperature
Lenka Weignerová et al.
Bioresource technology, 115, 222-227 (2011-09-06)
Extensive screening for a robust producer of α-L-rhamnosidase activity from well-defined strains of filamentous fungi, including multifactorial optimization (inducers, cultivation conditions) was accomplished. Enzyme production of the optimal producer Aspergillus terreus (non-toxigenic) was scaled up to 50L. α-L-Rhamnosidase, which was
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