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W371009

Sigma-Aldrich

Methyl 3-nonenoate

≥96%, FG

Synonym(s):

Methyl non-3-enoate

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About This Item

Linear Formula:
CH3(CH2)4CH=CHCH2CO2CH3
CAS Number:
13481-87-3
Molecular Weight:
170.25
FEMA Number:
3710
EC Number:
236-786-9
MDL number:
MFCD00065419
UNSPSC Code:
12164502
PubChem Substance ID:
24901853
Flavis number:
9.298
NACRES:
NA.21

biological source

synthetic

Quality Level

400

grade

FG
Halal
Kosher

agency

meets purity specifications of JECFA

reg. compliance

EU Regulation 1334/2008 & 178/2002

assay

≥96%

refractive index

n20/D 1.436 (lit.)

density

0.885 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

organoleptic

green; fruity; pear

SMILES string

CCCCC\C=C\CC(=O)OC

InChI

1S/C10H18O2/c1-3-4-5-6-7-8-9-10(11)12-2/h7-8H,3-6,9H2,1-2H3/b8-7+

InChI key

MTDCXFZGUVZRSQ-BQYQJAHWSA-N

General description

Natural occurence: Guava

Application

This interesting material has notes that make it an obvious choice for cucumber and melon flavors. Beyond that, however, it will also work in other fruits, like pear, guava, peach, and some mint flavors, especially spearmint. It might even be considered at very low levels for use in cheese flavors, especially those from goat and sheep′s milk.

Biochem/physiol Actions

Taste at 3-6ppm

Storage Class

10 - Combustible liquids

wgk_germany

WGK 2

flash_point_f

190.4 °F - closed cup

flash_point_c

88 °C - closed cup

ppe

Eyeshields, Gloves, multi-purpose combination respirator cartridge (US)

Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

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Organoleptic Characteristics of Flavor Materials
Michalski, J.
Perfumer & Flavorist, 38(1), 47-47 (2013)

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