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D4023

Sigma-Aldrich

N,N-Diethyl-p-phenylenediamine sulfate salt

Synonym(s):

4-Amino-N,N-diethylaniline sulfate salt

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About This Item

Linear Formula:
(C2H5)2NC6H4NH2 · H2SO4
CAS Number:
6283-63-2
Molecular Weight:
262.33
Beilstein/REAXYS Number:
4219768
EC Number:
228-500-6
MDL number:
MFCD00012993
UNSPSC Code:
12171500

mp

184-186 °C (lit.)

suitability

suitable for histochemical demonstration of nitro blue tetrazolium reduction in neutrophils

SMILES string

OS(O)(=O)=O.CCN(CC)c1ccc(N)cc1

InChI

1S/C10H16N2.H2O4S/c1-3-12(4-2)10-7-5-9(11)6-8-10;1-5(2,3)4/h5-8H,3-4,11H2,1-2H3;(H2,1,2,3,4)

InChI key

AYLDJQABCMPYEN-UHFFFAOYSA-N

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pictograms

Exclamation mark
GHS07

signalword

Warning

hcodes

H302

Hazard Classifications

Acute Tox. 4 Oral

Storage Class

11 - Combustible Solids

wgk_germany

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

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Certificates of Analysis (COA)

Lot/Batch Number
120H2510
087H0247
084H0758
082K2500
071K2601

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Masoumeh Hasani et al.
Journal of hazardous materials, 157(1), 161-169 (2008-02-15)
A multicomponent analysis method based on principal component analysis-artificial neural network models (PC-ANN) is proposed for the determination of phenolic compounds. The method relies on the oxidative coupling of phenols (phenol, 2 chlorophenol, 3-chlorophenol and 4-chlorophenol) to N,N-diethyl-p-phenylenediamine in the
Allergic contact dermatitis in a photographer.
A Aguirre et al.
Contact dermatitis, 27(5), 340-341 (1992-11-01)
Jessica A Kershaw et al.
Analytical and bioanalytical chemistry, 379(4), 707-713 (2004-06-04)
The effect of Cu(II) on the determination of homocysteine via its electrochemically initiated reaction with N, N-diethyl-p-phenylenediamine is examined. The presence of copper inhibited the detection process for homocysteine owing to a complexation reaction occurring. This provided an indirect route
Z B Ogel et al.
Applied microbiology and biotechnology, 71(6), 853-862 (2006-01-04)
Scytalidium thermophilum produces an extracellular phenol oxidase on glucose-containing medium. Certain phenolic acids, specifically gallic acid and tannic acid, induce the expression of the enzyme. Production at 45 degrees C in batch cultures is growth-associated and is enhanced in the
Measurement of the effect of a plant-based diet on reactive oxygen metabolite production using the d-Roms test is invalid.
M I Harma et al.
The International journal of biological markers, 21(1), 60-60 (2006-05-23)
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