Recommended Products
biological source
synthetic
assay
≥96%
contains
BHT as stabilizer
refractive index
n20/D 1.471 (lit.)
bp
114-115 °C (lit.)
density
0.838 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
no known allergens
organoleptic
faint
SMILES string
CC1=CCC=CC1
InChI
1S/C7H10/c1-7-5-3-2-4-6-7/h2-3,6H,4-5H2,1H3
InChI key
QDXQAOGNBCOEQX-UHFFFAOYSA-N
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General description
signalword
Danger
hcodes
Hazard Classifications
Eye Irrit. 2 - Flam. Liq. 2
Storage Class
3 - Flammable liquids
wgk_germany
WGK 3
flash_point_f
51.8 °F - closed cup
flash_point_c
11 °C - closed cup
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
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